DIY Stretch Mark Scrub using Potato

VITAMIN BOOSTER

Potatoes were eaten by 19th Century English and Spanish sailors to fend off scurvy. Surprisingly rich in immune-boosting Vitamin C, a medium potato (150g) with the skin provides 27mg, almost half of the recommended daily intake.

Potatoes are also a rich source of Vitamin B, folate and minerals such as potassium, magnesium and iron. Potatoes are underground tubers, meaning that they store all the vitamins and minerals needed for growing new potato plants in spring.

How to Do Stretch Mark Scrub from Home

The potato juice Surely can help fade your stretch marks. The juice of potatoes contains vitamins and minerals that help restore skin cells.

Take a potato and cut into thick slices and rub on skin. Leave juice on skin to dry, then wash off with water.